Desserts
Tuscan apple cake A rustic, flan-like apple dessert with a mouthwatering caramelized base
This simple cake is all about fresh apples More like a flan than a cake, this rustic dessert is…
November 21, 2016-
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DessertsPlum crisp with cornmeal streusel and Bourbon crème fraîche A fresh plum dessert recipe inspired by the U.S. South
Tangy, crunchy, and boozily luscious This mouthwatering crisp is made with two ingredients the U.S. South is well known…
August 25, 2016 -
DessertsApricot clafoutis with almonds An easy French dessert recipe, great for feeding a crowd on short notice!
What is clafoutis? It’s the perfect dessert for a crowd! Clafoutis is a baked fruit dessert, topped with custard,…
May 20, 2016 -
DessertsStrawberry-balsamic jam A delicious & easy recipe for strawberry jam without pectin
Local strawberries: nothing compares This jam is best made with local strawberries from your farmers’ market, or with strawberries…
May 12, 2016 -
DessertsMeyer lemon Bundt cake with olive oil and thyme A stunning lemon Bundt cake, made from scratch
Who doesn’t love the look of a Bundt cake? They’re so dramatic and elegant that they make your mouth…
March 22, 2016 -
DessertsCognac-Chocolate mousse with maple Chantilly A festive party dessert, perfect for a crowd!
Some classic desserts are classics for a reason! This classic French dessert is all too often overlooked, but I…
February 10, 2016 -
DessertsPistachio biscotti with kirsch-soaked dried cherries How to make gourmet, delicate biscotti – a perfect recipe for holiday gifts!
Bake dozens to give to family and friends This biscotti recipe has been in my repertoire for years… so…
December 20, 2015 -
DessertsPear tart with hazelnut frangipane and cardamom Chantilly An elegant dinner party dessert
Making a great tart might take a few steps, but it’s a worthwhile project… Tarts, whether savory or sweet,…
December 17, 2015 -
DessertsBlueberry crostata with tequila A stress-free, hand-shaped Italian blueberry pie
Deliciously fresh – a tribute to ripe summer fruits The crostata, a free-form Italian pie shaped entirely by hand,…
September 9, 2015 -
DessertsPeach upside-down cake with Cognac caramel Ripe peaches, light-but-moist cake, and an easy homemade caramel sauce
Made with farm-fresh peaches, this summer cake is a stunner This easy upside-down cake is perfection when made with…
July 1, 2015 -
DessertsRhubarb and oat crumb cake with fresh ginger An easy crumb cake recipe, unlike anything you’ve had before
It’s easy to overlook rhubarb… that is, unless you have a couple of rhubarb plants growing in your backyard.…
May 8, 2015 -
DessertsCooking with Didi Conn: Flourless chocolate-bourbon cake A dark chocolate cake that’s light, luxurious and easy to make!
“You’ve heard of death by chocolate? This is rebirth by chocolate…” – Didi Conn Creating a recipe for a…
March 18, 2015
